Buck A Shuck
FRIDAYS & SATURDAYS 3PM – 5PM and SUNDAYS 3PM – 9PM
Dive into $1 oysters and littlenecks! Join us for a shuckin’ good time with fresh oysters at an unbeatable price. Don’t miss out on this tasty deal!
Besos After Dark
Fridays & Saturdays | 9PM – 1AM
Flaming Cocktails | Dessert Board
Besos After Dark transforms the cozy wine and tapas restaurant, Besos, into a sultry late-night destination. As the evening deepens, the lights dim, candles flicker, and the atmosphere turns electric with an air of mystery and indulgence.
Guests are drawn in by the allure of flaming espresso martinis, where a cascade of fire ignites their rich, velvety surface. The bartenders put on a mesmerizing show with flaming coffee, their artistry and fiery displays elevating the night. For those with a sweet tooth, a specialty dessert board takes center stage, adorned with decadent Spanish treats, perfectly paired with the sultry drinks.
Entertainment hiring: allie@themartuccigroup.com
Last Brunch of the Season
Sunday, April 27 from 10AM – 3PM
Bottomless mimosas and permanent jewelry for Bubbles, Beats, & Eats!
Kentucky Derby Hat Hoopla
Thursday May 1st from 6PM – 8PM
Join us for an evening with the ladies of Churchhill Downs sipping specialty cocktails, socializing, and creating your very own hat for derby day.
Tarot Readings by Beth Metal
Hat & supplies included with the purchase of food and beverage.
Reservations are recommended but not required.
Want to continue the fun? The Trap & SafeHouse are hosting their annual Derby Day Party on Saturday, May 3rd with hat and best dressed competitions!
Mother’s Day Specials
Sunday May 11th
Join us for a Mother’s Day Brunch celebration.
Neapolitan Pizza Classes
6:00 PM | May 7, 14, 21, 28 & June 4, 11, 18, 25
Pop-up series: Neapolitan Pizza Classes at our outdoor wood-fired pizza oven. Our unique outdoor pizza oven is the only one of its kind in the state with only the finest ingredients from Italy, hand-chosen by our chef!
Pizza Classes Include:
- A Beverage (House Wine, Peroni, or Soda)
- Apron to take Home
- Hands-on Instruction from Our Master Pizza Maker
- A Personal Pizza Made by You
Tickets: $50/person, $25 non-refundable deposit. Limit 10 people per class.
Pro tip: Gather 10 friends and sign up together to book out the class!
Don’t see a date you’re looking for? Contact nicole@themartuccigroup.com for group inquiries.
Hours of Operation
MON-THUR 11:30AM - 9PM
FRI-SAT 11:30AM - 1AM
SUN 10AM - 9PM
10AM - 3PM Brunch (last seating 2:30PM)
3PM - 4PM Charcuterie & Buck A Shuck Only
4PM - 9PM Dinner
PARKING INFO
We have complimentary parking on both the upper and lower lots (located behind Besos).
Drop Us a Line
Don't be shy. Let us know if you have any questions!
TELEPHONE
401-398-8855
